Spicy Korean-Style Fried Chicken

🧾 Ingredients:

• 300g chicken wings

• 4 tbsp flour

• 2 tbsp cornstarch

• Oil

Sauce:

• 2 tbsp gochujang

• 1 tbsp honey

• 1 tbsp soy sauce

• 1 tsp garlic

👨‍🍳 Instructions:

1. Coat chicken in flour mix.

2. Fry twice (extra crispy).

3. Heat sauce ingredients.

4. Toss chicken in sauce.

👉 Taste: spicy, sweet, crispy.